Peanut ‘Garoy’

Peanut Seeds ‘Garoy’ ( Arachis hypogaea ) offered by WH Perron

The ‘Garoy’ peanut is a hardy variety that produces peanuts that are smaller than those sold in grocery stores, but of exceptional quality. This fascinating plant develops its fruits underground after the flowers have been pollinated, offering a unique experience for gardening enthusiasts. Ideal for warm climates and well-drained soils, it guarantees a tasty and original harvest.

Maturity after sowing : 100 days
Spread : Not specified
Plant height : Not specified
Quantity per packet : Approx. 50 seeds
Formulation : Untreated

Cultivation method:

Plant three seeds per mound using whole seeds to promote optimum growth and generous production Peanuts require well-drained, warm, nutrient-rich soil Prepare the soil carefully to ensure an environment conducive to their development Plant with a spacing of 40 cm between plants in the row and 45 cm between rows

The flowers will appear in the leaf axils and produce capsules that will gradually bury themselves underground. Add compost to the base of the plants, as with potatoes, when the capsules begin to bury themselves to improve their development.

Harvest peanuts at the first frost by pulling up the plants. Dry them in their shells before eating them. To fully appreciate their taste, cook them in the oven at 150C (300F).

Add the ‘Garoy’ peanut to your garden to discover a fascinating crop and harvest fresh, tasty peanuts, perfect for your homemade snacks.